KEVOS® MAKEOS · Engineering

Reverse Osmosis Concentrate-End Check (Osmotic Coefficient, Concentrate Osmotic Pressure, Least Feed Pressure)

For this salty feed water and recovery, what osmotic pressure must a reverse osmosis unit overcome at the concentrate end, and is my feed pressure high enough to keep water passing the last membrane?

Feed pressure check for a reverse osmosis stage: the molar concentration from the dissolved solids and the salt’s molar mass, the osmotic pressure from the osmotic coefficient, ions per formula unit and absolute temperature, the permeate and concentrate concentrations from the salt rejection and recovery by a solute balance, the net driving pressure at the feed end and at the concentrate end after the element pressure drop and permeate back pressure, and the least feed pressure that keeps the required net driving pressure at the concentrate end.

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How this tool works

Inputs, units and where to find them

InputUnitTypical source
Feed dissolved solidsg/LTotal dissolved solids of the feed from a water analysis.
Molar mass of the dissolved saltg/molMolar mass of the salt the dissolved solids are counted as (sodium chloride for seawater-like water).
Ions released per formula unitIons each formula unit releases in solution (2 for sodium chloride).
Osmotic coefficientOsmotic coefficient of the solution, from property data for the salt and concentration.
Feed temperature°CFeed water temperature.
Membrane stage
Recovery%Permeate flow as a share of feed flow.
Salt rejection%Share of the salt the membrane holds back.
Feed pressure at the membrane inletbar gGauge pressure at the membrane inlet.
Pressure drop along the elementsbarPressure lost along the elements from feed to concentrate.
Permeate back pressurebar gGauge pressure on the permeate side.
Least net driving pressure at the concentrate endbarLeast net driving pressure the membrane maker wants at the last element.

What each input means

Open an input to see what it is, its units, the worked example and the common mistakes, with a small diagram.

What this means: Feed dissolved solids
Illustration: Feed dissolved solidsA cube of material: density Feed dissolved solids is its mass divided by the volume it fills.massvolumeTDSExample: 35 g/LFeed dissolved solids
What it is
The mass of salts dissolved in each litre of feed water, from a water analysis or a calibrated conductivity reading.
Units and format
Enter a number in g/L: g/L. The form accepts 0.01 g/L to 300 g/L. Required: the tool does not calculate until every input is valid.
Example
The form opens with 35 g/L as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Every osmotic pressure rises in proportion to it.
Get it right
Seawater is about 35 g/L and brackish waters a few g/L; convert mg/L by dividing by 1000.
What this means: Molar mass of the dissolved salt
Illustration: Molar mass of the dissolved saltA weight resting on a scale; Molar mass of the dissolved salt is how much matter it contains, in kilograms or grams.MExample: 58.44 g/molMolar mass of the dissolved salt
What it is
The mass of one mole of the salt the dissolved solids are counted as, used to turn grams per litre into moles per cubic metre.
Units and format
Enter a number in g/mol: g/mol. The form accepts 1 g/mol to 2000 g/mol. Required: the tool does not calculate until every input is valid.
Example
The form opens with 58.44 g/mol as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
A larger molar mass means fewer moles per litre and lower osmotic pressures.
Get it right
Sodium chloride is 58.44 g/mol; for mixed waters use the analysis to choose a representative salt.
What this means: Ions released per formula unit
Illustration: Ions released per formula unitA row of identical items being counted; Ions released per formula unit is how many there are.νExample: 2Ions released per formula unit
What it is
The number of separate ions one formula unit of the salt splits into when dissolved; each ion adds to the osmotic pressure.
Units and format
Enter a plain number with no unit. The form accepts 1 to 10. Use a whole number. Required: the tool does not calculate until every input is valid.
Example
The form opens with 2 as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Osmotic pressures rise in proportion to it.
Get it right
Sodium chloride gives 2, calcium chloride 3 and magnesium sulfate 2.
What this means: Osmotic coefficient
Illustration: Osmotic coefficientTwo bars: a base value and the same value multiplied by Osmotic coefficient, the factor.base valuewith factorφExample: 0.92Osmotic coefficient
What it is
The factor by which the real solution’s osmotic pressure differs from that of an ideal dilute solution of fully separated ions at the same concentration.
Units and format
Enter a plain number with no unit. The form accepts 0.1 to 2. Required: the tool does not calculate until every input is valid.
Example
The form opens with 0.92 as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Every osmotic pressure is directly proportional to it.
Get it right
It is below 1 for most salts at moderate strength and varies with concentration; take it from property data for the salt.
What this means: Feed temperature
Illustration: Feed temperatureA thermometer whose level rises with Feed temperature; the level follows the value you type.TExample: 25 °CFeed temperature
What it is
The temperature of the feed water at the membranes, which sets the absolute temperature in the osmotic pressure.
Units and format
Enter a number in °C: degrees Celsius. The form accepts 0 °C to 100 °C. Required: the tool does not calculate until every input is valid.
Example
The form opens with 25 °C as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Osmotic pressures rise in proportion to the absolute temperature.
Get it right
Use the actual feed temperature; membranes also pass more water when warm, which this check does not model.

Membrane stage

What this means: Recovery
Illustration: RecoveryA bar of 100 parts with the share marked; Recovery is that share out of 100. The bar follows the value you type.0 %100 %rExample: 45%Recovery
What it is
The share of the feed flow that leaves as permeate (product water); the rest leaves as concentrate carrying the rejected salt.
Units and format
Enter a number in %: percent: the number is read as a percentage, so type 8 for 8 %. The form accepts 1% to 95%. Required: the tool does not calculate until every input is valid.
Example
The form opens with 45% as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Raising it concentrates the reject stream sharply, raising the osmotic pressure at the concentrate end.
Get it right
Use the stage or system recovery you are checking: permeate flow divided by feed flow.
What this means: Salt rejection
Illustration: Salt rejectionA bar of 100 parts with the share marked; Salt rejection is that share out of 100. The bar follows the value you type.0 %100 %RExample: 99.5%Salt rejection
What it is
The share of the dissolved salt that the membrane holds back, so that only the remainder passes into the permeate.
Units and format
Enter a number in %: percent: the number is read as a percentage, so type 8 for 8 %. The form accepts 0% to 100%. Required: the tool does not calculate until every input is valid.
Example
The form opens with 99.5% as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Lower rejection puts more salt in the permeate, raising its small osmotic pressure and the driving pressure slightly.
Get it right
Take the membrane maker’s nominal or measured rejection; it falls as membranes age.
What this means: Feed pressure at the membrane inlet
Illustration: Feed pressure at the membrane inletA pressure gauge whose needle moves with Feed pressure at the membrane inlet; the needle follows the value you type.p_fExample: 60 bar gFeed pressure at the membrane inlet
What it is
The gauge pressure of the feed water entering the first membrane element, delivered by the high-pressure pump.
Units and format
Enter a number in bar g: bar g. The form accepts 0 bar g to 150 bar g. Required: the tool does not calculate until every input is valid.
Example
The form opens with 60 bar g as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Every bar added raises the net driving pressure at both ends by a bar.
Get it right
Read it at the membrane inlet, after any pressure loss through the pump discharge piping.
What this means: Pressure drop along the elements
Illustration: Pressure drop along the elementsA pressure gauge whose needle moves with Pressure drop along the elements; the needle follows the value you type.ΔpExample: 1.5 barPressure drop along the elements
What it is
The pressure lost by the feed-concentrate stream as it flows along the membrane elements from the inlet to the concentrate outlet.
Units and format
Enter a number in bar: bar (1 bar = 100 kPa). The form accepts 0 bar to 20 bar. Required: the tool does not calculate until every input is valid.
Example
The form opens with 1.5 bar as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Lowers the driving pressure at the concentrate end bar for bar.
Get it right
Use the measured feed-to-concentrate pressure difference; it rises as the elements foul.
What this means: Permeate back pressure
Illustration: Permeate back pressureA pressure gauge whose needle moves with Permeate back pressure; the needle follows the value you type.p_pExample: 0.5 bar gPermeate back pressure
What it is
The gauge pressure on the permeate side of the membranes, set by permeate piping, tanks and any downstream use.
Units and format
Enter a number in bar g: bar g. The form accepts 0 bar g to 20 bar g. Required: the tool does not calculate until every input is valid.
Example
The form opens with 0.5 bar g as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Lowers the driving pressure at both ends bar for bar.
Get it right
Include the static head of a raised permeate tank and any back-pressure valve.
What this means: Least net driving pressure at the concentrate e…
Illustration: Least net driving pressure at the concentrate endA pressure gauge whose needle moves with Least net driving pressure at the concentrate end; the needle follows the value you type.NDPExample: 3 barLeast net driving pressure at the concentrate…
What it is
The smallest net pressure across the last membrane element that keeps it producing enough water, as asked for by the membrane maker or your design.
Units and format
Enter a number in bar: bar (1 bar = 100 kPa). The form accepts 0 bar to 50 bar. Required: the tool does not calculate until every input is valid.
Example
The form opens with 3 bar as a worked example. It is an illustration, not a recommended value: replace it with your own figure.
Effect on the result
Moves the pass line and the least feed pressure; the calculated driving pressures do not change.
Get it right
Take it from the membrane maker’s design guide for the element type.

Method and formulas

  1. Molar concentration c = TDS ÷ M; osmotic pressure Π = φ ν c R T, the dilute-solution form of the osmotic pressure relation with the osmotic coefficient φ (Guggenheim §5.10, §5.16, §5.28).
  2. Permeate c_p = (1 − rejection) c_f; concentrate c_c = (c_f − r c_p) ÷ (1 − r) for recovery r, by a salt balance.
  3. Net driving pressure at the concentrate end = p_f − Δp_elements − p_permeate − (Π_c − Π_p); least feed pressure = required NDP + Δp_elements + p_permeate + Π_c − Π_p.
  4. Example: 35 g/L of sodium chloride at 25 °C has 27.318 bar of osmotic pressure; at 45 % recovery the concentrate reaches 49.557 bar, leaving 8.5797 bar of driving pressure from 60 bar g; 54.42 bar g is the least feed pressure.

Limitations

  • One osmotic coefficient for all streams; it changes with concentration, so use a value for the concentrate where it matters.
  • Salt at the membrane surface is more concentrated than the bulk (concentration polarisation), so the real osmotic pressure there is higher.
  • Mixed waters are treated as one salt; this is a screening check, and the membrane maker’s design program governs the final design.
  • Example values are illustrations. Replace them with values for your actual task.

Typical uses

  • Check whether a high-pressure pump can reach the recovery you want
  • See how much osmotic pressure rises as recovery increases
  • Estimate the least feed pressure for a new feed water

Who it is for

  • Water treatment engineers
  • Process engineers
  • Plant operators

What you get

  • Feed, concentrate and permeate osmotic pressures
  • Net driving pressure at both ends
  • Least feed pressure

Interpreting the result

  • The concentrate end sets the pressure: osmotic pressure there rises as 1 ÷ (1 − recovery), so the last few percent of recovery cost the most pressure.
  • A negative driving pressure at the concentrate end means the last elements make no water.

Before relying on the result

  • Compare the least feed pressure with the membrane maker’s projection for the same water analysis and temperature.

References

  • E. A. Guggenheim, Thermodynamics: An Advanced Treatment for Chemists and Physicists, 5th revised edition (North-Holland, 1967), §5.10 (osmotic coefficient), §5.16 (osmotic pressure), §5.28 (volume concentrations), §7.06–7.08 (electrolyte solutions). Method reference; no text, tables or examples are reproduced.

Learn the Concepts Behind This Tool

These KEVOS® Library readings explain the method this tool uses, with worked examples.

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Open the Reverse Osmosis Concentrate-End Check (Osmotic Coefficient, Concentrate Osmotic Pressure, Least Feed Pressure) calculator